Tag us in the recipes you create with Reggiana Gourmet products. The best ones will be reposted on our official social channels.
The Tortelli di Zucca with mushrooms and nuts are a delicious meal, rich in flour and ideal for eating during the fall season.
For 6 persons
500 gr Tortelli di Zucca Reggiana Gourmet
400 gr mushrooms
to taste extra-virgin olive oil
to taste butter
1 garlic clove
to taste salt
80 gr nuts
to taste parsley