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Porcini Mushroom Ravioli with Mushroom foam, saffron and balsamic vinegar is a refined, richly-flavoured dish that conquers the palate.
500g Reggiana Gourmet Porcini Mushroom Ravioli
200g Porcini Mushrooms
100g Fresh cream
Balsamic vinegar pearls
100g Cream for the siphon