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"PASTAEMILIA" LINE

Small beef Ravioli

250gr
Base-icone_2-PICCOLO-EN
Base-icone_2-CARNE-EN

Selected premium quality meats cooked by our chefs according to traditional recipes to obtain an unmistakeable braised meat flavour enveloped in thin egg pasta dough.

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pasta (55%)

soft WHEAT flour 58%, EGGS 18.5%, durum WHEAT semolina, water

Filling (45%)

beef 28%, prepared beef (beef, salt, dextrose, natural flavourings, preservatives: E250, E251), breadcrumbs (soft WHEAT flour, brewer’s yeast, salt), wine (contains SULPHITES), onion, carrots, cheese (MILK, salt, rennet, preservative: lysozyme from EGG), sunflower oil, garlic, aromatic herbs 0.1%, spices, salt, yeast extract. May contain traces of MUSTARD, CELERY, SOY, FISH, CRUSTACEANS, other NUTS

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All products of "PastaEmilia" line

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250g
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Small beef Ravioli

250gr
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Swiss Chard ravioli

1000g
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Discover the Pasta Emilia line

Try them like this

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6 people
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Porcini Mushroom Ravioli with mushroom foam, saffron and balsamic vinegar
see all recipes

Reggiana Gourmet SRL
Via Caduti del Lavoro 30, 43058 Sorbolo Mezzani (PR)

info@reggianagourmet.com
Tel. +39 0522 951658

REA: PR- 350492
P.iva 02592260356

Sale Emiliana Gourmet
The new shop opens on Monday in Via Caduti del Lavoro 30, 43058 Sorbolo Mezzani (PR)

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