A Bottoncino for every occasion

Bottoncini are the perfect companion to an Emilian party.
An innovative recipe that reinterprets the tradition of filled pasta in a modern key.

A real explosion of flavours enclosed in a small, round shape with a smooth edge, made with the characteristic double layer of pasta dough.

You just need a spoon to immerse yourself in the fragrances and aromas of a dish that evokes friendships, emotions and laughter.

The protagonist of your appetizers

Whether on a skewer, cold or simply eaten standing up, you just need a little imagination to transform Bottoncini into the new protagonist of the trendiest appetizers.
A mix of irresistible flavours ready to conquer the new generations and accompany any type of event.


Enjoy them in traditional and innovative recipes

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