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The aroma of basil is the aroma of Italy and here at Reggiana Gourmet we wanted to create large mezzelune for enclosing this Made in Italy creamy filling, which evokes conviviality and family summers.
soft WHEAT* flour 57%, durum WHEAT semolina, EGGS 14%, water
ricotta (MILK whey, salt, acidity regulator: E270), rice flour, MILK whey powder, basil 10%, cheese (MILK, salt, rennet, preservative: lysozyme from EGG), spices, salt. May contain traces of MUSTARD, CELERY, SOY, FISH, CRUSTACEANS, other NUTS
Reggiana Gourmet SRL
Via Ferraris, 3
42011 Bagnolo in Piano (RE)
info@reggianagourmet.com
Tel. +39 0522 951658
REA: RE-295849
VAT 02592260356
Sale Hours Reggiana Gourmet
Via Pacinotti 1, Bagnolo in Piano (RE)
Phone +39 0522 1170850
Monday – Friday
8.30 – 12.30 / 13.30 – 17.00
Saturday
8.30 – 12.30
(closed during summer)
Sunday: closed
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