"RICETTE D'ITALIA" LINE

Artichokes and speck ravioli

250g

This gourmet pairing conquer those who love bold flavors, thanks to its smoky and pleasantly slightly bitter notes given by their ingredients.

pasta (50%)

Soft WHEAT flour 35.5%, durum WHEAT semolina, Eggs 26.5%, water.

Filling (50%)

ricotta (MILK whey, salt, acidity regulator: E270), artichoke 21%, speck 17% (pork, salt, spices, sugar, flavouring, preservative: E250, antioxidant: E301), water, breadcrumbs (soft WHEAT flour, brewer’s yeast, salt), rice flour, cheese (MILK, salt, rennet, preservative: lysozyme from EGG), MILK whey powder, sunflower oil, salt, plant fiber, garlic powder, yeast extracts. May contain traces of MUSTARD, CELERY, SOY, FISH, CRUSTACEANS, other NUTS.

How to prepare them

Average nutritional values	Per 100g
Energy	1031kj/245kcal
Fat of which saturates	8,3g 2,9g
Carbohydrate of which sugars	31g 2,2g
Fiber	1,6g
Protein	11g
Salt	1,7g

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All products of "RICETTE D'ITALIA" LINE

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"RICETTE D'ITALIA" LINE

Artichokes and speck ravioli

pasta (50%)

Filling (50%)

Energy

Fat

Carbohydrate

Fiber

Protein

Salt

Do you want to buy our products?

All products of "RICETTE D'ITALIA" LINE

Artichokes and speck ravioli

Pecorino and Black Pepper Ravioli

Pesto sauce Ravioli

Porcini Mushroom Ravioli

Try them like this

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